Well hello friends! It’s been a mighty good time since I’ve updated my blog…
Summer is here and it has been a busy time. In addition to my teen and toddler, I am now watching my 2 school age nephews…(phew)….I’m exhausted already 2 weeks in!! LOL. When does school start-up again?
Any who, I’m not a big breakfast eater, but I’ve heard it’s one of the most important meals of the day. To be honest, I feel a difference when I have breakfast vs. when I don’t…more energy. So I figured I’d try something better than the old “cereal and milk” bowl to keep up with these kiddos.
I happened to come across these delicious looking croissant boats when I was searching online for “batch” breakfast ideas. You know, things I can make more than one of to last for the week.
Don’t these look yummy in all their toasty, buttery, glory? They were super simple, quick and easy to make. I got the croissants on sale in the bakery at the grocery store, and with a few simple breakfast staple ingredients, they were ready in no time.
Bakery worthy right? Just zap in the microwave for a few seconds, and breakfast is served. The kids enjoyed them too!
You can find the recipe here at tipbuzz.com. There’s even a tutorial video to show you exactly what to do! Hope you enjoy these!
~The Dimestore Gypsy